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Home Page > Recipes > Delicious Desserts > Blackberry, Blue cheese & Walnut Scones

Blackberry, Blue cheese & Walnut Scones

Makes - 8 approx

Ingredients:
175g/6oz SR Flour
55g/2oz Oat bran
1 tsp Baking Powder
55g/2oz Soft Margarine
25g/1oz Soft Brown Sugar
7 tbsp Butter milk
110g/4 oz Blackberries
50g/2oz Blue Cheese, crumbled
50g/2oz Walnuts, roughly chopped

Recipe:
Heat the oven to 220C/425F/ Gas Mark 7. Put all the ingredients into a bowl & mix to a soft dough.

Lightly knead & roll out to 1.25cm/1/2” thickness, cut out 6.25cm/2” rounds.

Serve with butter & slice of cheese.

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