template-data/logo
Home Page > Recipes > Tasty Salads > Lentil and Feta Salad

Lentil and Feta Salad

lentil_and_feta_salad_2006.jpgPrep: 10mins
Cooking: none
Serves 4




Ingredients:
1 (400g) can lentils, drained
1 small red onion, chopped
175g/6oz small tomatoes, quartered
100g/4oz feta cheese, drained and crumbled
1 (120g) bag herb salad leaves

For the dressing:
2 tbsp olive oil
1 tbsp chopped fresh oregano or 1tsp dried
1 tbsp balsamic vinegar
pinch of caster sugar

1 Empty the lentils into a large salad bowl, add the onions and season with salt and freshly ground black pepper. Add the tomatoes, feta and salad leaves and toss well.
2 Whisk all the dressing ingredients together and drizzle over the salad just before serving.


Recipe courtesy of www.salad-recipes.co.uk
AddThis Social Bookmark Button
 
Content search
shop_direct_120x600.jpg
 
 
 
Solution Graphics
Copyright © WOMENS EVERYTHING 2012 Advertise | | Privacy | Terms & Conditions | Sitemap Directory Software by Global 7